Sunday, January 2, 2011

Grandma Peterson's Sunday Hot Chocolate

1 1/2 cups sugar
1/2 cup cocoa

Mix Well

Add 1/4 cup hot water and stir well to dissolve sugar.

Add:

2 teaspoons vanilla
1 (12 oz) can evaporated milk

Mix well. Add 1 gallon of milk to a pan and add mix. On medium-low heat, heat cocoa until desired temprature. Stirring constantly to prevent burning.


This is the recipe for Grandma Marjorie Wanda Simpson Peterson's cocoa that she makes each Sunday, along with her cheese sandwiches.

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