1/2 pkg white cake mix
1 pkg (8oz) cream cheese
1 cup powdered sugar
1/2 pint whip cream (or 1 pkg dream whip with 1/2 cup powdered sugar)
1 pkg Danish dessert
1 1/2 cup water
1 pkg frozen strawberries (or fresh sliced or cool)
Prepare cake mix and bake for 15 minutes at 375. Cool. Mix cream cheese with powdered sugar. Blend cream cheese and whip cream and spread on cake. Cook Danish dessert per package instructions using 1 1/2 cup water. Stir in strawberries. Spread on cream cheese mixture and refrigerate.
Linda Wayment Cookbook from Erin
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